Finger Sandwiches

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INGREDIENTS:

  • Mayo:
  • 1/2 cup mayonnaise
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon granulated sugar
  • 2 teaspoons fresh lime juice
  • 2 teaspoons wasabi paste
  • Sandwich:
  • 4 slices pumpernickel bread
  • 3 slices roast beef
  • 1 tablespoon chopped chives
  • 4 whole chives


    • METHOD:

    In a bowl, stir together mayonnaise, soy sauce, sugar, and lemon juice.
    Stir in wasabi paste.

    Layer 4 slices of pumpernickel or whole wheat bread with a thin layer of wasabi mayo.
    Top 2 of the pieces of bread with 3 slices of roast beef.
    Top the beef with chopped chives, followed by the remaining coated bread slices.

    Cut into 4 rectangles and tie each mini sandwich with a whole chive.

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    COMMENTS / REVIEWS

    1. V
      Victor

      I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!

    2. B
      Becky

      Oh WOW! I've had this in my Pinterest for awhile and just made it today.

    3. B
      Brandi

      This was simple and delicious

    4. S
      Susan

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    5. A
      Audrey

      Thanks. It's delicious.

    6. j
      joanne

      this looks and smells great! and very easy.

    7. S
      Stephany

      Wow, I'm the first to make this? Cool. This was really easy to make

    8. V
      Videl

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    9. S
      Stevie

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    10. N
      Nan

      These were pretty delicious

    11. S
      Sarah

      This is delicious and easy!

    12. K
      Katy

      This was a really tasty and easy recipe.

    13. M
      Marilyn

      Oh my goodness this is the most amazing recipe ever!

    14. L
      Linda

      i loved it so simple but very elegant.

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