Deep Fried Mars Bars

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INGREDIENTS:

  • 1 Mars bar
  • 1 cup flour
  • 1/2 cup cornflour
  • 1 teaspoon bicarbonate of soda
  • 1 Cold lager


    • METHOD:

    Chill mars bar in fridge until hard.

    Whisk together the flour, cornflour and bicarbonate.
    Add the lager until a thick batter's made.

    Coat mars bar in flour then batter and deep fry at 180 until golden brown.

    Serve with ice cream and extra caramel sauce.

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    COMMENTS / REVIEWS

    1. A
      Alaska Girl

      I'm totally hooked. I will make this often. It is amazing.

    2. K
      Kevin

      This looks delicious!

    3. t
      tomoko

      I loved it,I made it for a very dear friend and she was impressed

    4. L
      Lindsay

      This was simple and delicious

    5. C
      CJ McD

      This is a very easy recipe- it's simple but delicious

    6. J
      JudyL

      OMG. Thank you for this recipe, it is wonderful!

    7. s
      susan briscoe

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    8. M
      Marilyn

      This was a really tasty and easy recipe.

    9. L
      LP

      Wow, I'm the first to make this? Cool. This was really easy to make

    10. k
      kathy

      I love this recipe

    11. J
      Janet_C

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    12. B
      Brandi

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    13. T
      Tina

      the flavors were all very delicious.

    14. P
      Phyllis

      This is delicious and easy!

    15. L
      Leah

      This is my go-to recipe

    16. J
      Justin Donie

      Loved it. Simple, but very tasty.

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